Cookbooks, Food & Wine
epub |eng | 2013-03-27 | Author:Hillary Davis

Niçoise Zucchini Tian Le Tian de Courgette à la Niçoise Originally painted a deep, warm orange, my house had weathered to a gentle shade of coral by the time I ...
( Category: French March 28,2014 )
epub |eng | 2011-03-27 | Author:Sur La Table

Grilled Pizza with Mozzarella, Arugula, and Chile Oil MAKES 1 PIZZA; SERVES 2 TO 4 Wispy leaves of young arugula are used like an herb in this recipe, sprinkled on ...
( Category: Cookbooks, Food & Wine March 28,2014 )
epub |eng | 2013-10-10 | Author:Lorraine Pascale [Pascale, Lorraine]

(PER CAKE) ENERGY FAT SAT FAT SUGAR PROTEIN SALT LORRAINE’S RECIPE 272 Kcal 16.3g 7.4g 18.5g 5.1g 0.22g COMPARISON RECIPE 290 Kcal 14.7g 8.8g 27.7g 3.5g 0.30g CARROT & APPLE ...
( Category: Low Fat March 28,2014 )
epub |eng | 2011-12-06 | Author:Clifford A. Wright

Pasta with Cheese What would a chapter on pasta and cheese be without Macaroni and Cheese? Well, it’s here and so are 39 other exciting recipes. Some are classics like ...
( Category: Cheese & Dairy March 28,2014 )
epub |eng | 2014-03-09 | Author:Sara Winlet [Winlet, Sara]

Directions: In a medium sauce pan, melt butter then whisk in wine, chicken broth, dressing mix, and cream cheese until smooth. Place mushrooms and chicken in the bottom of a ...
( Category: Slow Cookers March 27,2014 )
epub |eng | 2002-01-02 | Author:Zoe Sharp [Sharp, Zoe]

“They were,” Madeleine said, and listed premiums that should have made Nasir’s hair stand on end. “How the hell did he afford that?” I demanded. “Good question,” Madeleine said, casting ...
( Category: Hard-Boiled March 27,2014 )
epub |eng | 2011-10-13 | Author:Francine Segan

* * * hai scoperto l’acqua calda! YOU’VE DISCOVERED HOT WATER! (YOU’VE REINVENTED THE WHEEL!) * * * Sugar 1½ cups (10½ ounces/300 grams) Grated zest of 1 lemon Freshly ...
( Category: Italian March 27,2014 )
epub |eng | 2013-09-30 | Author:A. D. Livingston

10 * * * * * * CHILI WITH VENISON Now we’re cooking. If the animal has been properly field-dressed and duly cooled, venison is the perfect meat for chili ...
( Category: Soups & Stews March 27,2014 )
epub, mobi |eng | 2009-12-18 | Author:Marilyn Diamond [DIAMOND, MARILYN]

Basic Cream Soup Try this with cauliflower, broccoli, asparagus, and any other vegetables that you favor. The results will be stupendous with a minimum of time and effort. 1 medium ...
( Category: Natural Foods March 27,2014 )
epub |eng | | Author:Janella Purcell

Sardine stacks Fresh sardines are completely different to those you find in a can. They taste more of the sea and are not as overpoweringly fishy. I find it hard ...
( Category: Allergies March 27,2014 )
epub |eng | 2006-03-26 | Author:Hugh Fearnley-Whittingstall

June 2003 It is increasingly hard to be shocked by the megalomania of the global business behemoths, or the ambitions of the scarily brilliant men-in-white-coats whose research they fund. But ...
( Category: Celebrities & TV Shows March 27,2014 )
epub, azw3 |eng | 2010-04-06 | Author:Mario/ Ladner, Mark/ Bacon, Quentin (pht) Batali [Mario/ Ladner, Mark/ Bacon, Quentin (pht) Batali]

( Category: Cookbooks, Food & Wine March 27,2014 )
epub, mobi, pdf |eng | | Author:Eric Newby [Eric Newby]

* * * 1. The American traveller Charles Masson. Narrative of Various Journeys, etc., London, 1842. 2. Pronounced oog not ugh. 3. This little-known campaign against the Safi tribes of ...
( Category: Travel Writing March 27,2014 )
epub, mobi, pdf | | 2008-04-01 | Author:George Motz [Motz, George]

DONOVAN’S PUB 5724 ROOSEVELT AVE | FLUSHING, NY 11377 718-429-9339 | OPEN DAILY 11 AM–11 PM Regulars, God bless ’em, show up at this Woodside, Queens, Irish pub at 11 ...
( Category: Essays March 27,2014 )
epub, mobi |eng | 2006-03-14 | Author:Frances Mayes [Mayes, Frances]

Standing in front of 8, rue de Colette (formerly rue de l’Hospice), with her inspired, passionate descriptions in mind, I confront a tall dun-colored house with white shutters. It looks ...
( Category: Memoirs March 27,2014 )